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Pekoe&Petals

Yi Bang Man Gong Gushu First Flush Raw (Sheng) Pu'er / 依邦曼拱古樹頭採生普洱

Yi Bang Man Gong Gushu First Flush Raw (Sheng) Pu'er / 依邦曼拱古樹頭採生普洱

Floral and Mellow

Regular price $205.00 AUD
Regular price $184.00 AUD Sale price $205.00 AUD
Sale Sold out

Experience the pure essence of nature with our 2023 Yi Bang Man Gong Gu Shu Raw Pu’er First Flush. Harvested from ancient trees, this tea showcases Yi Bang’s signature floral aroma, combined with an enchanting forest rhyme, reminiscent of woodlands and fresh morning air. It is mellow in flavor with a sweet aftertaste, leaving a soft, lingering complexity.

This tea is a perfect choice for those seeking authenticity and harmony in their Pu’er journey and will age very well.

Region: Xishuangbanna, Yunnan, China

Vintage: 2023

Ingredients: 100% Raw Pu'er Tea

Order Processing, Shipping & Returns

Order Processing and Shipping Time

Orders will be mailed out twice a week on Tuesdays and Fridays.

Shipping Time

Within Hong Kong: 2-3 business days after processing.

Outside of Hong Kong:

Standard Shipping: Due to lengthier shipping times as a result of COVID-19, we expect it could take about 2-3 weeks to reach you after processing.

Expedited Shipping: 3-5 business days after processing.

Shipping Fee

Within Hong Kong: Free for orders above HK$400. HK$40 for orders below $400.

Australia, Canada, EU, New Zealand, Singapore, UK, US:

Standard Shipping: Free for orders above HK$780. HK$180 for orders below HK$780.

Expedited Shipping: HK$600 per order below HK$2000.

All other countries, please contact us.

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  • Traditional Style 

    (Using Gaiwan, Chinese teapot for shorter brews, repeated a few times)

    Tea / Water

    3 g per 100 ml of water

    0.15 oz per 5 fl oz of water

    Temperature: 95C / 203F

    Brew Time:

    1st Brew: 30 seconds
    2nd Brew: 20 seconds
    Subsequent Brews: 30-60 seconds

  • Modern Style

    (Using a mug or a bigger teapot for longer brews, repeated once or twice)

    Tea / Water

    3 g per 100 ml of water

    0.3 oz per 10 fl oz of water

    Temperature: 95C / 203F

    Brew Time:

    2 minutes